Natural sesame seeds are unhulled, whole sesame seeds with the outer shell intact. They are beige to light brown in color and offer a rich, nutty flavor. Known for their oil content and crunch, they are widely used in food, oil extraction, and health food products.

Nature sesame seeds

Oil Extraction: Used for producing cold-pressed or roasted sesame oil.

Baking & Cooking: Added to breads, bagels, stir-fries, and savory dishes.

Toppings: Sprinkled on snacks, salads, and curries for added texture.

Health Foods: Mixed into granola, protein bars, and energy snacks.

Traditional Dishes: Used in Asian, Middle Eastern, and Indian cuisines
Rich in Dietary Fiber: Supports digestive health.

High in Healthy Fats: Contains omega-6 fatty acids.

Protein-Rich: Helps in body repair and muscle growth.

Packed with Minerals: Source of calcium, iron, magnesium, and phosphorus.

Natural Antioxidants: Helps protect cells from oxidative stress.

Supports Heart Health: Helps reduce cholesterol levels naturally.

Specification	Details
Country of Origin	India
Harvest Period	Winter Crop (Feb–March)
Color	Beige to Light Brown
Packaging	10 KG, 22.68 KG, 25 KG Multiwall Paper Bags; 1 MT Tote Bags
Labeling	Private labeling as per buyers’ need
Shelf Life	18 Months from Production Date
GMO Status	Non-GMO
Specification	Detailed Specification on Request

Nature sesame seeds

Uses

Health Benefits

Specifications